news paper: What the Fork: From Thanjavur to Chettinad, Kunal Vijayakar Explores Complex, Culinary Culture of Tamil Nadu

What the Fork: From Thanjavur to Chettinad, Kunal Vijayakar Explores Complex, Culinary Culture of Tamil Nadu

To truly experience the cuisine of Tamil Nadu, one must try cuisines from Thanjavur, Nilgiris and Dindigul, which is quite famous for its biryani, writes Kunal Vijayakar

from Top Lifestyle News- News18.com https://ift.tt/wu8NtSm

No comments:

Post a Comment

SHO of Hisar's women police station on the run

Hindus Should Give Up Halal Meat, Eat Only Jhatka, Says Union Minister Giriraj Singh, Asks People Not To 'Spoil Dharma'

A few weeks ago, Singh had also written a letter to Bihar Chief Minister Nitish Kumar to ban the sale of food products labelled as ”halal” ...